Granulated Jijona Turrón

This is the quintessential turrón. It’s the hallmark of our Christmas. Along with Rioja wine, it was one of the first products to obtain the Protected Designation of Origin, as even neighboring countries disputed its production.

It can be eaten in a thousand ways, as a dessert, as an ingredient for savory dishes, and even with bread for breakfast. It has a High purity and Supreme Quality of its ingredients. In addition, it is 100% natural, as it does not contain any additives.

You can buy it in three formats: in a large bar (approx. 750g), small (approx. 310g) or as a portion within the 7 Portions Box. Either way, you’ll always be right with this turrón, as our nearly 130 years of experience teaches us that it is the most successful variety among young and old. Even children love it!

What makes it so special? Its crunchy and soft texture at the same time? Its balance between fine rosemary honey and toasted Marcona almonds? I think the reason lies in its double etymology: “torrar” (to toast) and “terra” (earth). It is a small piece of the fruit of our land toasted by the sun and the good work of our people.

Ingredients: almond, honey, sugar and egg albumen.